Bugger

I've spent all day making some delicous looking rosemary foccacia, which I found on my new favourite website, http://www.aspoonfulofsugar.net
Unfortunately I mucked up, my hand slipped while adding the salt, I thought I'd persevere and see if it was edible, but I have to report that it really wasn't! I thought I was going to have a lovely tea with my favourite tomato salad, just tomato slices, salt, pepper, and my secret ingredient sugar! All mixed up and left to stew in the lovely juice.
It looked fab though, I'll definitely try again, maybe tomorrow in fact as I still have a mountain of rosemary left thanks to Just Naturals generously sized packs!
I seem to be in a culinary mood at the momment, I made an apparently delicous plum tart the other day with some over ripe plums, I got 1 slice and Lex promptly demolished the rest despite informing me it looked yuk!
I also seem to be on a banoffe pie streak at the momment! However I never have any digestive biscuits in so mine have a twist, the base is made of lovely coconuty nice biscuits, apparently they add a lovely twist according to my willing tasters!